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7 Ways: Easy Ideas for Every Day of the Week
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7 Ways: Easy Ideas for Every Day of the Week

作者: Jamie Oliver
出版社: Penguin Group UK
出版日期: 2020-08-26
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內容簡介

  7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes
 
  Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking - chicken breasts, salmon fillets, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. We're all busy, but that shouldn't stop us from having a tasty, nutritious meal after a long day at work or looking after the kids.
 
  So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favourite supermarket ingredients.
 
  Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favourite ingredients, and each recipe will include a minimal amount of ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you're covered for every day of the week.
 
  With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
 
  Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
 
  'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith